New Zealand

New Zealand's distinctive winegrowing regions each have unique soils and climatic conditions that are expressed in the wines produced. Wine regions include Martinborough, Marlborough, Hawke's Bay, Gisborne, Wairarapa & Central Otago

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  1. River Delta Sauvignon Blanc, Marlborough, New Zealand
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    A lifted nose of grapefruit and citrus blossom with a fresh herb note. A succulent and flavourful palate with passionfruit, grapefruit and white currant. A mineral note leads to a long lingering, zesty finish with a silky texture.

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    Region Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Light
    .
    HK$95.00
    each
  2. Stoney River Sauvignon Blanc, Gisborne, New Zealand
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    Sourced from our own Gisborne vineyards, this elegant and easily approachable Sauvignon Blanc is softer and more refined than its ‘zestier’ Marlborough counterpart. Gisborne’s warmer climate, coastal influence and fertile soils enable us to produce a softer, more delicate style of Sauvignon Blanc with layers of ripe fruit and subtle savoury nuances.

    Delightfully fruited and nicely lifted, the bouquet shows Granny Smith apple, mango, kiwifruit and lemon peel aromas, leading to a juicy palate that's lively and flavoursome. Upfront and tasty with plenty of youthful fruit flavours.

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    Region Gisborne| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Light
    .
    HK$110.00
    each
  3. Stoney River Pinot Gris, Gisborne, New Zealand
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    A fine, balanced pinot gris that is very approachable with lovely fresh aromatics of honeysuckle, pear, and honeydew melon all leading to a nice rich palate that finishes with a balancing touch of spice and refreshing acidity.

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    Region Gisborne| New Zealand
    Varietel Pinot Gris
    Style Dry
    Body Light
    .
    HK$110.00
    each
  4. Delta Sauvignon Blanc, Marlborough, New Zealand
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    Classic and vibrant, the 2021 Sauvignon Blanc has an expressive and weighty palate, with intense aromas of grapefruit, lemon zest and a hint of sea salt.

    An ideal match with pan-fried scallops, soft Goat’s cheese or Marlborough mussels.

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    Region Wairau Valley, Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Light
    Decanter - Top 10 NZ Sauvignon Blancs
    HK$118.00
    each
  5. Kopu Hawke's Bay Chardonnay, New Zealand
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    Packed full of stone fruit, nutty and butterscotch aromas. The palate shows deliciously ripe characteristics and fresh underlying citrus.
    Mouth filling and moreish. 

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    Region Hawke's Bay| New Zealand
    Varietel Chardonnay
    Style Dry
    Body Light
    .
    HK$118.00
    each
  6. River Delta Pinot Noir, Marlborough, New Zealand
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    It's bright and delightfully fragrant, showing red cherry, ripe strawberry and mixed spice aromas on the nose, followed by a nicely rounded palate offering succulent fruit flavours and mellow mouthfeel, making it smooth and very easy to enjoy.

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    Region Marlborough| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Light
    .
    HK$125.00
    each
  7. Lake Road Pinot Gris, Gisborne, New Zealand
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    This Pinot Gris shows delicious aromas of pear, stonefruit and citrus, with a hint of floral spice. It is medium bodied with impeccable balance, a whisper of sweetness framed against juicy acidity, and a long, fresh and clean finish. Pour a glass, nestle into your favourite seat, and watch the sun go down.

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    Region Gisborne| New Zealand
    Varietel Pinot Gris
    Style Dry
    Body Light
    .
    HK$148.00
    each
  8. Lake Road Sauvignon Blanc, Marlborough, New Zealand
    Rating:
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    Pale straw color. Aromas of fresh asparagus, marjoram, passion fruit, magnolia blossom, and marmalade with a round, lively, fruity medium body and a tingling, complex, long meyer lemon and candied ginger finish with no oak flavor.

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    Region Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Medium
    .
    HK$148.00
    each
  9. Lake Road Chardonnay, Gisborne, New Zealand
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    A beautiful Gisborne Chardonnay, presenting white florals, stonefruit and honeydew melon on the nose, backed by subtle French oak on the palate. Medium to full bodied with glorious texture, weight and length, and a delightfully creamy finish.

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    Region Gisborne| New Zealand
    Varietel Chardonnay
    Style Dry
    Body Medium
    .
    HK$148.00
    each
  10. Kopu Hawke's Bay Syrah, New Zealand
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    Kōpū Hawke’s Bay Syrah is a beautifully handcrafted wine with elegance, style and texture. Dark purple in colour, it shows sweet violet aromas on the nose and just a hint of spice. Dark fruit flavours are on display on the palate, with supple tannins and a savoury finish. 

    Enjoy with roast lamb, aged cheeses, and grilled meats and vegetables.

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    Region Hawke's Bay| New Zealand
    Varietel Syrah/Shiraz
    Style Dry
    Body Full
    .
    HK$148.00
    each
  11. Dog Point Sauvignon Blanc, Marlborough, New Zealand
    Rating:
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    Pale straw, Bright, fresh, citrus driven sauvignon, with elements of honeydew melon, pears and gala apples in the background. A very pure, yet restrained, classic sauvignon expression. The citrus core of flavours are juicy and intense. Deliciously refreshing saline acidity and mellow rounded texture on the finish.

    The wine calls for fresh, simple seafood, but as usual, can be enjoyed on its own.

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    Region Wairau Valley, Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Light
    .
    HK$150.00
    each
  12. Delta Pinot Noir, Marlborough, New Zealand
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    Delta Estate signature Pinot Noir is rich, round and full bodied with a combination of savoury and sweet fruit notes.

    Selected from the iconic Delta Vineyard in the Waihopai Valley and aged in French Oak for ten months, the rich raspberry and dark fruit flavours combine effortlessly with savoury toast characteristics.

    With fresh and vibrant red berry notes on release, the flavours will evolve and ripen over time. The complex oak influence creates a long and toasty finish.

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    Region Marlborough| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Full
    .
    HK$162.00
    each
  13. Lake Road Pinot Noir, Marlborough, New Zealand
    Rating:
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    This fruit driven Single Vineyard Marlborough Pinot Noir appeals with its full palate of red plums, raspberries and sweet red berry fruits. The effect of the oak is subtle, giving the wine balance, depth and structure.

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    Region Marlborough| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Light
    .
    HK$165.00
    each
  14. Hatter's Hill Sauvignon Blanc, Marlborough, New Zealand
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    This is stunning; the intensely aromatic bouquet shows passionfruit, feijoa, Granny Smith apple and lemon zest characters. It's equally impressive on the palate, delivering excellent fruit concentration and purity, wonderfully complemented by fine texture and bright acidity, finishing gorgeously long and delicious.

    Food Pairing: An ideal match with Marlborough's Green Lip mussels, seared paua or a delicate goat's cheese salad.

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    Region Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Light
    .
    HK$168.00
    each
  15. Stanley Estates Sauvignon Blanc, Marlborough, New Zealand
    Rating:
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    This vintage shows a mineral purity with delightful aromas of citrus, herbaceous greens and lemongrass. The palate shows rockmelon with a long and crisp finish. 

    Upfront and instantly appealing, the wine shows feijoa, kiwifruit, lemon/lime zest aromas, followed by a wonderfully flavoursome palate delivering terrific fruit intensity backed by bright acidity, finishing lingering and mouth-watering.

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    Region Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body Light
    .
    HK$168.00
    each
  16. Hatter's Hill Chardonnay, Marlborough, New Zealand
    Rating:
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    Hatters Hill Chardonnay shows bold and spicy characters with flavours of ripe figs, vanilla spice and freshly toasted pine nuts. Fermented in a combination of new and old French oak barriques, this wine shows vibrant stone fruits and vanilla spice. Subtle hints of ginger and cardamom lead to a long and toasty finish.

    Drinking beautifully from release and will continue to mature over the next five to eight years.

    Food Pairing: Excellent when paired with a creamy risotto topped with parmesan and crushed pine nuts.

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    Region Marlborough| New Zealand
    Varietel Chardonnay
    Style Dry
    Body Medium
    .
    HK$178.00
    each
  17. Hatter's Hill Pinot Noir, Marlborough, New Zealand
    Rating:
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    Delta's flagship Hatters Hill Pinot Noir. Garnet red, ripe red fruits, with a hint of toast and cedar.

    A full bodied, ripe and round palate, showing juicy red currants, red cherry and dried spicy fruits. A silky structure with toasted oak on the finish.

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    Region Marlborough| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Full
    .
    HK$198.00
    each
  18. Cloudy Bay Sauvignon Blanc, Marlborough, 2022
    Rating:
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    A wine full of fresh herbal aromas and layers of ripe guava and tropical fruit. Gooseberries and passion fruit on the medium-full body; the palate is succulent and crisp with a long flavoursome finish.

    Superbly refreshing served chilled on a sunny day, this is also a great match for meat or vegetarian stuffed peppers.

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    Region Marlborough| New Zealand
    Varietel Sauvignon Blanc
    Style Dry
    Body
    .
    HK$210.00
    each
  19. Dog Point Chardonnay, Marlborough, New Zealand
    Rating:
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    Pale straw in colour, A pure, bright and youthful citrus driven chardonnay with complex smokey, flint, toast and biscuit notes derived from extended barrel aging on full solids.

    Vibrant, lively acidity, the palate is focussed and restrained which unfurls on the finish and exposes the intense citrus core with underlying cashew, nutty flavours.

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    Region Marlborough| New Zealand
    Varietel Chardonnay
    Style Dry
    Body Medium
    .
    HK$220.00
    each
  20. Dog Point Pinot Noir, Marlborough, New Zealand
    Rating:
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    Fragrant, aromatic Pinot Noir with seductive floral, cherry and subtle spicy flavours. Delicately succulent wine that has clearly been made with a light touch but has impressive power and a lengthy finish.

    This wine has the X-factor - every sip is even better than the last.

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    Region Marlborough| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Full
    .
    HK$250.00
    each
  21. Mt Difficulty Bannockburn Pinot Noir, Central Otago, New Zealand, 2017
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    This is one of the great Pinot Noirs coming out of Central Otago, a region in the centre of the South Island which has developed an enviable reputation for producing elegant age-worthy wines. With fresh, ripe morello-cherry flavours, it also has structure and tangy acidity.

    Wonderful with duck.

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    Region Central Otago| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Medium
    .
    HK$260.00
    each
  22. Mt Difficulty Bannockburn Pinot Noir, Central Otago, New Zealand, 2018
    Rating:
    0%

    This is one of the great Pinot Noirs coming out of Central Otago, a region in the centre of the South Island which has developed an enviable reputation for producing elegant age-worthy wines. With fresh, ripe morello-cherry flavours, it also has structure and tangy acidity.

    Wonderful with duck.

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    Region Central Otago| New Zealand
    Varietel Pinot Noir
    Style Dry
    Body Medium
    .
    HK$260.00
    each
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