Vegetarian & Vegan

Browse our selection of Vegetarian and Vegan Wines.

During wine production, a fining agent is added to the top of the vat to remove proteins, yeast, and other organic particles which are in suspension during the making of the wine. Wineries might use animal or fish derived products as finings. Vegetarian wines may use egg or milk products instead, and Vegan Wines do not use any animal products.

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  1. Las Maletas Malbec, Mendoza, Argentina
    Rating:
    90% of 100

    Intense flavours of blackberries and plums. Complexity and harmony is added to this wine by 9 months of ageing in oak barrels.

    Pairing: All barbecued or grilled meat.

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    Region Mendoza| Argentina
    Varietel Malbec
    Style Dry
    Body Full
    .
    HK$85.00
    per bottle
  2. Hospices de Beaujeu, Bourgogne Gamay, France
    Rating:
    0%

    Very good burgundy red, nice deep red colour, bouquet of red and dark fruits. Medium to full bodied on the palate offering notes of ripe red fruits with hints of black fruits and sweet baking spices. Low tannins and acidity,

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    Region Burgundy| France
    Varietel Gamay
    Style Dry
    Body Medium
    Vegan
    HK$125.00
    per bottle
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