Bruce   Jack Sauvignon Blanc, South Africa

Bruce Jack Sauvignon Blanc, South Africa

Russian Jack Sauvignon Blanc, Marlborough, New Zealand

Russian Jack Sauvignon Blanc, Marlborough, New Zealand

Bruce Jack Sauvignon Blanc, South Africa

Food Pairing: Burrata, walnut and endive salad with a citrus vinaigrette or fresh blue crab dress with olive oil rich mayonnaise or sweet chilly barbeque chicken wings.

HK$78.00
More Information
Colour/Type White Wine
Grape Variety Sauvignon Blanc
Style Dry
Body Light
Vintage 2020
Alcohol (ABV) 13%
Region Western Cape
Country South Africa
Awards N/A
Food Pairing Cheese, Chicken/Poultry, Spicy Asian cuisine
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The point of difference results from carefully blending premium Sauvignon Blanc vineyards from different areas. The cool climate component from the Cape South Coast lends this wine intense crunchy green apple and lemon grass. The riper components provide juicy white peach and touch of citrus.    Food Pairing: Burrata, walnut and endive salad with a citrus vinaigrette or fresh blue crab dress with olive oil rich mayonnaise or sweet chilly barbeque chicken wings.

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